Workshops

Belmondos Cooking Classes and Demonstrations

Visit Belmondos Fresh Food Market or ring 5474 4404 to book your place in the classes and demonstrations.

November 5th Saturday 9:45-2:00pm - 'Salad Sensations' with Chef Brendan Weatherill

Eclectic and versatile salad creations. Tastings and light drinks provided. $70 per person.

December 3rd Saturday 9:45-2:00pn - 'Sensational Summer Seafood' with Chef Brendan Weatherill

Brendan will demonstrate how to create simple and sensational seafood dishes that are perfect for summer entertainment. Tastings and light drinks provided. $70 per person.